Meats
Winder Farms' beef is delicious and tender Piedmontese beef, which will bring rave reviews from your family and friends!
*All natural, from cattle not treated with growth hormones or antibiotics
*Minimally processed and free from carrageenan, MSG and sodium phosphate
*Vegetarian fed, no animal by-products
*Choice grade (far superior than the select grade sold in supermarkets)
*Beef from Piedmontese Cattle, which is more tender and leaner than Angus beef. This is delicious premium beef that has been part of Italy's gourmet beef industry for over a century.
*Compared to regular beef, Piedmontese beef naturally has 44% less calories, 71% less fat, 21% less cholesterol, but 28% more protein. *Piedmontese beef has less cholesterol than chicken or turkey, and less fat than pork.
*How long is the meat good for if kept frozen? Up to six months.
*How many days is the meat good for (cooking) if kept refrigerated? 7 days if the original package is unopened. 48 hours after the package has been opened.
*Should I cook Piedmontese beef any different than regular beef? Piedmontese beef cooks quicker than regular beef, so watch accordingly.
